Serves 4300 grams pork, cooked or raw cut in cubes1./2 tsp minced garlic1/2 tsp. cumin1/2 tsp coriander2 tsp soy sauce 1/2 cup waterSauce:1/2 cup peanut butter1 cup water1 tablespoon lemon juice1/4 teaspoon sambal oelek (hot sauce)1 tablespoon brown sugar2 tablespoons soya sauce1 tsp. minced garlicCurried Cabbage:800 grams green cabbage sliced about 1/8″ to 1/4″ thick…
Category: Main dish
Sweet and Sour Spareribs
This is a nice recipe – easy to make. Makes one rack of spareribs and about 14 cups Soup! Sweet and Sour Spareribs – also recipe for one Dutch Oven of soup from water spareribs were precooked in. 1.8 kg spareribs (approx. 4lbs) Sauce: 1 1/3 cup Sweet Chili Sauce 1/2 cup sugar 4 tbsp….
Curried Beans and Ham Supper – gluten free
Simple but tasty recipe that is easy to put together. Cut recipe in half to serve 2-3 Curried Beans and Ham Supper – serves 6 18 oz frozen green beans ( or add as much as your family eats) 3 cups chicken broth (or water and 2 cubes gf chicken bouillon) 1 small onion, diced…
Scrambled Eggs Bombay
This recipe comes from my husband’s family and is well liked by all! It’s easy to make extra for last minute guests – we figure on 2 eggs per person . If two extra people come add four eggs to the recipe. It’s a easy meal to make at the last minute. Scrambled Eggs Bombay…
Applewood Recipe Box 