Gluten Free Pie and Tart Dough Recipe

This recipe puts together a few of my recipes I’ve tested over the years plus some methods I have read about on the internet.  It ends up being a very tasty and flaky pie/tart /crust! Pie Dough Flour Mix – No substitutions 1 1/4 cup brown rice flour 1 1/4 cup fine rice flour 1…

Gluten Free Strawberry Parfait Dessert

This is an easy recipe that you can use up some vanilla ice cream in your freezer.  Use either frozen or fresh sliced strawberries.  I make it in a 9 x 13 glass dish but you can also divide it up into individual parfait glasses.  Make sure you have enough ice cubes a day ahead…

Retro Gluten Free Strawberry Jell-O Cheesecake

Another one of my favourites from years ago easily made gluten free! Retro Gluten Free Strawberry Jell-O Cheesecake    2 cups Mock Graham Wafer Crumbs 1/4 cup soft butter 1 egg, large 1 85 grams (3 oz)  lemon Jell-O 1 cup boiling water 1 8 oz pkg cream cheese, softened 3/4 cup icing sugar (powdered…

Retro No Bake Gluten Free Cheesecake

When I was in my teens and going to wedding showers held in our church basement often the dessert served was some form of jello cheese cake.  It’s a nice “light” version of cheesecake.  I make it with homemade “mock graham wafer” crumbs that are simple to make. No Bake Gluten Free Cheesecake Ingredients: 1…

Gluten Free Chocolate Skor Bar Trifle

(A) Chocolate Cake :  Sift together into large mixing bowl: 1 cup rice flour (use the Asian kind as it’s not gritty) 1 cup sugar 1/3 cup cocoa powder 1 teaspoon baking soda 1 teaspoon baking powder 1/4 teaspoon salt 1/2 teaspoon guar gum or xanthan gum ** (B) Mix together and add to sifted…