Gluten Free Mock Graham Wafer Crumbs

Easy to make Graham Wafer Crumb alternative for gluten free diets.

Graham Wafer Crumbs

1 1/2 cups of Gluten Free flour – I use any mild/white flour mix I have on hand to use up    or use half rice flour and tapioca flour or half rice flour and half sweet rice flour.
1/2 cup unsalted butter (can also use margarine or salted butter)
1/2 cup brown sugar
1/2 cup finely chopped nuts (or hemp seeds, walnuts, almonds, pecans etc)
Melt butter or margarine in 2 cup measuring cup.  Mix dry ingredients together.  Pour melted butter over dry ingredients – mix well with fork.  Spread on a greased baking sheet and bake at 350 for 10 minutes.  Stir mixture and return to oven for 10 more minutes.  Let cool.  Use in recipes asking for graham wafer crumbs.

One Comment Add yours

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s