This is a great idea that a friend shared with me. If you need to bring something to a potluck or are having company over and don’t have the time to make something from scratch – make the Potato Salad and follow the recipe below! East Potluck Potato Salad 1 container Costco Homestyle Potato Salad…
Author: Caroline
I enjoy developing.gluten free recipes for my family and sharing the recipes with others
Gluten Free Flax Bread
Gluten Free Flax Bread – makes two large loaves 2 cups warm water2 teaspoon sugar1 tablespoon yeast 2 cups cornstarch1 cup chickpea or white bean flour1 cup flax meal1/2 cup tapioca flour1/4 cup glutinous rice flour also known as sweet rice flour2 tablespoons sugar1 tablespoon ground chia4 teaspoons xanthan gum2 teaspoons salt1/4 cup syrup (can…
Gluten Free Raisin Bread
2 cups warm water2 teaspoon sugar1 tablespoon yeast2 cups cornstarch1 cup chickpea or white bean flour1 cup flax meal1/2 cup tapioca flour1/4 cup glutinous rice flour also known as sweet rice flour2 tablespoons sugar1 tablespoon ground chia4 teaspoons xanthan gum2 teaspoons salt1/4 cup syrup (can be pancake syrup, corn syrup, maple syrup or honey)3 eggs1/4…
Gluten Free Pumpernickel with Spinach Dip
Gluten Free Mock Pumpernickel.This is a delicious old country style bread. It will stay fresh for a couple of days. Just take the frozen loaf out of the freezer and thaw. Heat in microwave oven until the loaf is hot. This restores the freshness, elasticity and softness of the bread. Cool and slice for sandwiches…
Gluten Free Brown Gravy – for when you have no gravy!
Last week I wanted to make a few shepherds/cottage pies for the freezer. I had chopped up leftover roast beef but no gravy. I did not want to run to the store and had no mixes or onion soup mix in the house so I looked online and put a few recipes together and…
Pineapple Upside Down Cake – Gluten Free
This is Maggie’s favourite cake – she chooses it for her birthday each year. Gluten Free Pineapple Upside Down Cake3 cups rice flour1 cup sweet rice flour1/2 teaspoon salt2 cups sugar1 teaspoon baking soda1 teaspoon cream of tartar1 cup butter (margarine or shortening) at room temperature1 cup buttermilk or sour milk ** see tips2 eggs,…
Gluten Free Samosas – Really Easy!
These ones are fried only part way and will be frozen. I’ve been developing gluten free empanada doughs that will bake in the oven without splitting and that are easy to handle. Not always so easy to do. I made some Samosa using “Empanada Dough Recipe II Dairy Free” and it worked quite well. I…
Empanada Dough Recipe II Dairy Free “
This one has a Cornish pasty filling from Food.com Tested this recipe a couple times. Do not overfill the empanadas or they will split. It’s really nice to have a bag of frozen ones on hand . I serve them with soup on Sundays to both the gluten free and non gluten free members of…
Gluten Free Banana Muffins II – Our Favourite ! Easy to Make!
I converted a long used “regular flour” recipe to gluten free last night. The muffins looked and had texture like “regular” muffins . Fresh – they were amazing! I kept them overnight in a plastic container and they were still great this morning. They stay good for days and freeze well. Can also me made…
Gluten Free Pizza Crust – Giant Freezer Recipe!
This recipe makes about about 32 pizza crusts about 12″ round. For a 12″ round use about 450 grams. I like freezing them in weights of 700 grams for a baking sheet pizza. this is a picture of the bottom side of the crust 4 kg rice flour (Asian, fine rice flour – not gritty)…
Applewood Recipe Box 